Silverwood Dariole Mould


In stock

The Silverwood Dariole Mould is your secret weapon for exquisite desserts!

Crafted with precision from anodised aluminium, these moulds ensure even baking and effortless release.

Made in England, trusted by chefs worldwide.

In stock


The Silverwood Anodised Dariole Mould is perfectly sized for small savoury and sweet treats, like chocolate pudding, cheese soufflés and of course English Madeleines. Our Dariole moulds are crafted from Silverwood’s signature anodised aluminium with a naturally easy release surface.

In need of more specialist bakeware like our Silverwood Anodised Dariole Mould? Shop the rest of this premium range here

Product Specification 
  • Exceptionally strong, professional grade anodised Aluminium, which has easy-clean, easy-release properties
  • Will never warp, distort or rust
  • Heat spread technology – the special alloy core used in our bakeware spreads heat fast and evenly
  • Suitable for oven and freezer use. Guaranteed for 25 years
Dimensions: 2.5” (6 x 6cm approx)

Care Instructions: Lightly greasing the anodised body before use. After use, wash in warm, soapy water, rinse and dry. Not dishwasher safe (but incredibly easy to clean!)

Material: Anodised aluminium 

Made in England.

About Silverwood

The best of British bakeware and one of the last remaining baking manufacturers in Britain and therefore, important for Cooking Kneads to stock and support. 

This is for the discerning baker – whether that’s the at-home star baker or professional chef. Since the 1960’s Silverwood has been designing and making award winning high quality professional grade bakeware in Birmingham. With one simple touch you will come to know the feel of Silverwood bakeware – the feel of high quality craftsmanship. 

Can’t find something online you want? Simply contact us as we may have it in stock or we are happy to help you source it.