Description
YOU MUST BE 18 OR OVER TO PURCHASE ANY KNIVES
When it comes to serving up perfectly sliced roasts, the Wüsthof Classic Carving Knife 20cm is your go-to. With its long, narrow blade, it’s designed to glide cleanly through meat, delivering thin, even slices without tearing or shredding. Whether it’s a Sunday roast, festive turkey, or a beautifully cooked joint of beef, this knife ensures a professional finish every time.
Expertly crafted in Solingen, Germany, the Wüsthof Classic Carving Knife 20cm is precision forged from a single piece of high-carbon stainless steel, offering outstanding strength, balance, and durability. The blade is hardened and laser-sharpened for exceptional edge retention, so it stays sharp and ready for every carving moment.
The slim profile reduces drag as you slice, helping you achieve those neat, uniform cuts with ease. Paired with Wüsthof’s classic triple-riveted handle, it feels secure and comfortable in hand, giving you full control from first slice to last.
Perfect for pairing with a carving fork, this is an essential for anyone who loves cooking and serving meat properly.
Looking to complete your knife collection? Browse our full range of Wüsthof knives to find your perfect match.
Product Features
- Rockwell hardness 58 HRC
- Precision forged from a single piece of high-carbon stainless steel
- 20cm long, narrow blade for clean, even slicing
- Ideal for carving roasts, poultry, and large cuts of meat
- Laser-sharpened for long-lasting sharpness
- Slim blade reduces drag for smoother cuts
- Ergonomic, triple-riveted handle for comfort and control
- Made in Solingen, Germany
Blade Length: 20cm
- Handle Length: 11.2cm
Material: High-carbon stainless steel blade. Synthetic handle (triple-riveted)
Care Instructions:
Hand wash only and dry immediately
Avoid abrasive sponges and soaking
Do not use on hard surfaces like glass or stone
Regular honing recommended to maintain performance.
About WÜSTHOF
Since 1814, Wüsthof has been a leader in crafting high-quality knives, combining tradition with innovation. Now in its seventh generation, the family-run company is led by cousins Viola and Harald Wüsthof. From their home in Solingen, Germany – known as the “City of Blades” – Wüsthof exports its precision knives to over 80 countries worldwide.
Wüsthof’s commitment to craftsmanship and design is evident in every blade. Whether you’re a food lover, home cook, or professional chef, their beautifully balanced knives offer exceptional sharpness and functionality