Wüsthof Classic Bread Knife – 20cm

£109.99

Only 2 left in stock

The Wüsthof Classic Bread Knife 20cm slices cleanly through crusty loaves and soft bread alike — no crushing, just perfect slices every time.

PLEASE NOTE: This product is age restricted and is not for sale to people under the age of 18. Shipped via Royal Mail Age Verification Service, ID will be required on delivery.

Only 2 left in stock

SKU: 1040101020 Categories: , Tags: , , Brand:

Description

YOU MUST BE 18 OR OVER TO PURCHASE ANY KNIVES

Crisp crusts, soft centres—this is where the Wüsthof Classic Bread Knife 20cm really shines. Designed with a sharp, serrated edge, it slices effortlessly through everything from crusty sourdough to soft sandwich loaves without tearing or squashing. It’s also brilliant for cutting cakes, pastries, and even delicate fruits like tomatoes.

Expertly crafted in Solingen, Germany, the Wüsthof Classic Bread Knife 20cm is precision forged from a single piece of high-carbon stainless steel, delivering exceptional strength, balance, and durability. The serrated blade stays sharper for longer, meaning you get clean, consistent slices every time — no sawing or struggle required.

Finished with Wüsthof’s signature triple-riveted handle, this knife feels secure and comfortable in hand, giving you confidence and control with every slice. Whether it’s your morning toast or a freshly baked loaf, this is one knife you’ll wonder how you ever managed without.

Looking to complete your knife collection? Browse our full range of Wüsthof knives to find your perfect match.

Product Features

  • Rockwell hardness 58 HRC
  • Precision forged from a single piece of high-carbon stainless steel
  • 20cm serrated blade for effortless slicing
  • Ideal for bread, cakes, pastries, and soft fruits
  • Long-lasting sharpness with minimal maintenance
  • Ergonomic, triple-riveted handle for comfort and control
  • Made in Solingen, Germany

Blade Length: 20cm

Handle Length: 10.8cm

Material: High-carbon stainless steel blade. Synthetic handle (triple-riveted)

Care Instructions:

Hand wash only and dry immediately

Avoid abrasive sponges and soaking

Do not use on hard surfaces like glass or stone

Regular honing recommended to maintain performance.

About WÜSTHOF

Since 1814, Wüsthof has been a leader in crafting high-quality knives, combining tradition with innovation. Now in its seventh generation, the family-run company is led by cousins Viola and Harald Wüsthof. From their home in Solingen, Germany – known as the “City of Blades” – Wüsthof exports its precision knives to over 80 countries worldwide.

Wüsthof’s commitment to craftsmanship and design is evident in every blade. Whether you’re a food lover, home cook, or professional chef, their beautifully balanced knives offer exceptional sharpness and functionality